Chilli Agrumato
Intense habanero chilli-flavoured extra virgin olive oil made with nothing but Kangaroo Island olives and locally sourced habanero chilli’s and red capsicum.
Kangaroo Island-grown Frantoio olives, locally sourced habanero chilli and red capsicum. Gluten free, non-GMO, and suitable for vegans and vegetarians.
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Perfectly suited for finishing your favourite pizza or pasta, our Habanero Chilli Agrumato is intense and comes with a spice kick that will satisfy any chilli enthusiast.
Store in a cool and dry place away from heat and sunlight with the lid on tight – 2 year shelf life.